Dragon Foodie Review: Marison’s Robinson’s Place Antipolo

Marison’s at Robinson’s Place Antipolo

Hello Sweeties!

Robinson’s Place Antipolo has been open for more than a year and this is the first time I ever visited it. Maybe because people from the Lower Antipolo have always preferred to going down to the Marikina area rather than brave the upper reaches of Antipolo proper.

This time it is different. I just had to be a part of the Marison’s Foodie Meet-up for Zomato. Not only will this be my first ever foodie meet-up for me in Antipolo, so I am so looking forward to it.

Madison`s Menu

Although, Robinson`s Place Antipolo is just 11 minutes away from my house I never ventured there. A tendency I need to stop since I now found reason to visit it often, Check out the Marison`s menu above, such a great price point for family who want a great meal within a reasonable price.

Want check out what we had? Read on!

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Dragon Foodie Review: KyoChon Chicken

Kyonchon Eastwood

Hello Sweeties!

I have been planning on trying out the chicken place that had the Lee Min Ho standee, but I never got around to it, so when Zomato got in touch with me, I jumped at the chance to try out their famed and award winning chicken recipes.

KyoChon Panoramic

2nd floor view, with foodie bloggers at the Kyochon Foodie meet-up by Zomato

When I entered KyoChon Eastwood,  it reminded me a great deal of a place my classmates used to go to at University, it is our to go place when we want to go drinking lol.

KyoChon Chicken sets themselves apart from the rest of the chicken places with their promise of  honest, healthy chicken using natural ingredients.  There are 3 things you can't find in KyoChon`s food, that is  No glacier acetic acid, no sodium saccharine, no  MSG

Kyochon is also known for making their own authentic original sauces, this made me very excited. I have seen a great many Korean dramas with the main character eating coated chicken, it has made want to experience it.

What to know more of about KyoChon?  Read on!

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